BETAINE HCL

Betaine hydrochloride (HCL) is a combination of betaine, a compound found in certain foods such as beets and spinach, with hydrochloride, an acid salt that contributes to hydrochloric acid, the stomach’s primary acid source. It is most commonly used to increase hydrochloric acid levels in the stomach, which aids digestion, particularly of protein, improves nutrient absorption, and supports overall gastrointestinal health. It is often combined with protease to enhance the digestion of protein.